Overview of Proficiency Tests Provided by EURL-SRM
The EURLs regularly perform Proficiency Tests (PTs) among the official EU laboratories.
Find below an overview of the PTs performed by the EURL-SRM in cooperation with other EURLs or partners. The accompanying documents as well as reports can be downloaded by clicking on the appropriate link (restricted access):
| EUPT | Year | Matrix | Website | Final Report |
|---|---|---|---|---|
| SRM20 | 2024 | Mushrooms | pending | pending |
| SRM19 | 2024 | Grape Homogenate | Link | pending |
| SRM18 | 2023 | Honey | Link | pending |
| SRM17 | 2022 | Tomato homogenate | Link | Link |
| SRM16 | 2021 | Sesame | Link | Link |
| SRM15 | 2020 | Rice | Link | Link |
| SRM14 | 2019 | Bovine liver | Link | Link |
| SRM13 | 2018 | Soybeans | Link | Link |
| SRM12 | 2017 | Strawberry | Link | Link |
| SRM11 | 2016 | Spinach | Link | Link |
| SRM10 | 2015 | Corn Flour | Link | Link Supplement |
| SRM9 | 2014 | Milk | Link | Link Supplement |
| SRM8 | 2013 | Potatos | Link | Link |
| SRM7 | 2012 | Lentils | Link | Link |
| C5/SRM6 | 2011 | Rice | Link | Link |
| SRM5 | 2010 | Apple sauce | Link | Link |
| C3/SRM4 | 2009 | Oats | Link | Link |
| Ad-hoc-PT Nicotine | 2009 | Mushrooms (3x) | Link | Link |
| SRM3 | 2008 | Carrots | Link | Link |
| Ad-hoc-PT PCP in Guar Gum | 2008 | Guar Gum (2x) | Link | Link |
| C1/SRM2 | 2007 | Wheat | Link | Link |
| SRM1 | 2006 | Apple Juice | Link |
Last modified 18-10-2024, 12:54:23
Published 21-12-2009, 10:19:36
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